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View the Table of Contents for the April 2008 issue of Cancer Epidemiology, Biomarkers & Prevention
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Experimental and epidemiologic studies suggest that vitamin D metabolites (1,25-dihydroxyvitamin D [1,25(OH)2D] and its precursor 25-hydroxyvitamin D [25(OH)D]) may reduce breast cancer risk. Chang and colleagues examined subsequent breast cancer risk related to serum levels of these metabolites. In this prospective study of postmenopausal women, the authors did not observe an inverse association between circulating 25(OH)D or 1,25(OH)2D and breast cancer risk, although we cannot exclude an association in younger women or with long-term or earlier exposure.
Schouten et al. Page 902 Although many studies have investigated the association between anthropometry and ovarian cancer risk, results have been inconsistent. Schouten and colleagues examined the associations of height, body mass index (BMI) and ovarian cancer risk in a pooled analysis of primary data from 12 prospective cohort studies from North America and Europe. The authors found that height was associated with an increased ovarian cancer risk, especially in premenopausal women. BMI was not associated with ovarian cancer risk in postmenopausal women but was positively associated with risk in premenopausal women.
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